Welcome to The Dollop Kitchen

Quite simply, we believe that life is better with a dollop of sweetness every day.

That’s why we make a range of fancy desserts, damn fine toppings and everyday sweet treats.

From our decadently indulgent Sticky Date Pudding, perfect for dinner parties, to our Raspberry & Boysenberry Compote (wickedly good on ice cream) and our brand new ‘grab your spoon and gobble me straight from the tub’ Custard & Sauce Tubs, we have something for every sweet treat moment. Yep, even breakfast.

All our products are handmade in New Zealand using only the best real ingredients and lots of the good stuff that makes them taste delicious. Real vanilla bean, real fruit, real chocolate, real dairy (thanks cows, moo) and real yumminess.

We’ve even won a few awards for our lovely little puds. Most proudly, our Vanilla Bean Custard is a Cuisine Artisan Award Winner and a firm favourite amongst a number of esteemed New Zealand chefs, some of whom have been known to drink it straight from the bottle!

Look out for our pretty striped packaging and old fashioned glass milk bottles in the chilled foods aisle of your local food store.